Description
Since 1988, a family-run business has been producing exceptional coffee in the Cerrado Mineiro region of Minas Gerais, Brazil. Over the years, they have continuously enhanced their practices, embracing sustainability and respecting both people and the environment. Certified by Rainforest Alliance, 4C, and Certifica Minas, and a member of the BSCA, they are dedicated to innovative, artisanal production methods. Their commitment to quality is reflected in their numerous awards from Brazil’s leading coffee contests, highlighting their standout presence in both domestic and international markets.
They are renowned for its numerous quality awards, reflecting its commitment to excellence in coffee production. Notable accolades include: In the 2019/2020 crop year, the company achieved first place in Pulped Natural at Expocaccer, second place in Pulped Natural at the Cerrado Mineiro Region, and third place in Pulped Natural at Expocaccer. For the 2018/2019 crop year, they secured fifth place in the Coffee of the Year Brasil Contest at International Coffee Week, tenth and thirteenth places in the same contest, and second place in both Pulped Natural and Natural categories at the EMATER/MG Coffee Quality Contest in Minas Gerais State, along with third place in Pulped Natural at the same contest. In previous years, the 2017/2018 crop year saw eighteenth place in Pulped Natural at the Cerrado Mineiro Region. The 2016/2017 crop year earned seventh and thirteenth places in Pulped Natural at the Cerrado Mineiro Region, while the 2015/2016 crop year brought third place in Natural at the Cerrado Mineiro Region. The 2014/2015 crop year achieved third place in Pulped Natural at the EMATER/MG Coffee Quality Contest, Minas Gerais State, and the 2013/2014 crop year placed tenth in Natural at the Cerrado Mineiro Region.
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