Ore Barista Course Foundation

Duration: 12–14 Hours (1.5 Days)

Specially Curated Barista Course is a professional Barista Course in Dubai designed for aspiring baristas, coffee enthusiasts, café staff, and hospitality professionals who want to build strong specialty coffee skills through hands-on training.

This comprehensive course combines coffee theory with practical barista techniques, including espresso preparation, grinder calibration, milk steaming, sensory evaluation, coffee extraction, café workflow, equipment handling, and daily cleaning and maintenance. Participants will gain real-world experience using professional coffee equipment while learning the standards followed in specialty coffee cafés.

Whether you’re starting a career in coffee, improving your barista skills, or looking to open your own café, this Specially Curated Barista Course provides the knowledge and confidence to prepare consistently high-quality coffee beverages in both café and specialty coffee environments.

 

1,200 AED "excl. VAT"

Description

7 Powerful Reasons to Join Our Specially Curated Barista Course

Specially Curated Barista Course is a comprehensive coffee training program designed for aspiring baristas, coffee enthusiasts, café staff, and hospitality professionals who want to build strong practical skills in specialty coffee preparation.

This Specially Curated Barista Course combines coffee theory, espresso training, milk steaming, sensory development, grinder calibration, water quality, equipment handling, and café workflow. It is carefully designed to help learners gain confidence, consistency, and professional barista knowledge for real café environments.

Specially Curated Barista Course

Course Focus:
• Coffee Knowledge & Origins
• Espresso Preparation & Calibration
• Milk Steaming & Texture Development
• Coffee Sensory Skills
• Espresso Equipment Knowledge
• Water Quality Fundamentals
• Cleaning & Maintenance Procedures

What You Will Learn in the Specially Curated Barista Course

In this Specially Curated Barista Course, participants will learn the essential skills needed to prepare high-quality coffee beverages. The course introduces learners to espresso extraction, grinder adjustment, milk texture, sensory analysis, coffee origins, and daily café operations.

Module Topics Covered
Coffee Knowledge Species, varieties, terroir, processing methods, roasting impact, freshness, and flavor development.
Equipment Espresso machine components, grinder systems, burr types, and essential café equipment knowledge.
Sensory Skills Coffee aromas, taste balance, mouthfeel, acidity, sweetness, bitterness, and flavor perception.
Espresso & Calibration Espresso recipes, grinding, dosing, distribution, tamping, extraction control, and channeling prevention.
Milk Steaming Milk freshness, steaming technique, microfoam development, texture control, and café beverage preparation.
Water Quality Understanding pH, TDS, hardness, alkalinity, and their effect on coffee extraction and taste.
Cleaning & Maintenance Daily espresso machine cleaning, grinder care, hygiene procedures, and maintenance best practices.

Swipe left or right to view the full course breakdown on mobile.

Who Should Join This Specially Curated Barista Course?

  • Aspiring baristas starting their coffee career
  • Coffee enthusiasts who want hands-on training
  • Café staff and hospitality professionals
  • Home brewers who want to improve coffee skills
  • Individuals planning to work in specialty coffee
  • Business owners who want to understand café operations

Why This Specially Curated Barista Course Is a Great Choice

This Specially Curated Barista Course is ideal for learners who want more than basic coffee knowledge. The training focuses on practical application, consistency, workflow, and quality. Participants will understand not only how to prepare espresso-based drinks, but also why each step matters in the final cup.

Through guided training, learners will practice grinder calibration, espresso extraction, milk steaming, sensory evaluation, and cleaning routines. These skills are important for anyone who wants to work confidently behind the bar or improve coffee preparation at home.

For learners who want to explore more coffee education, you may also visit our Coffee Training Programs or check our specialty coffee beans for brewing practice after the course.

To learn more about international coffee standards, you may visit the Specialty Coffee Association. For additional coffee brewing knowledge, you can also explore the Barista Institute.

Frequently Asked Questions About the Specially Curated Barista Course

Who can join the Specially Curated Barista Course?

This course is suitable for beginners, aspiring baristas, coffee enthusiasts, café staff, and hospitality professionals who want to improve their coffee skills.

Do I need prior barista experience?

No prior experience is required. The Specially Curated Barista Course is beginner-friendly and includes both theory and hands-on practical training.

What skills will I learn?

You will learn espresso preparation, grinder calibration, milk steaming, sensory analysis, café workflow, water quality basics, and coffee equipment maintenance.

Is this course useful for a specialty coffee career?

Yes. This course builds a strong foundation for anyone who wants to work in specialty coffee, café service, or professional barista roles.

Additional information

Inclusions

The Ore Certificate

Reviews

There are no reviews yet.

Be the first to review “Ore Barista Course Foundation”

Your email address will not be published. Required fields are marked *

Event Details

Start time: 10:00 a.m.

End time: 05:00 p.m.

Email: hello@theorecoffee.ae