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Freshly Roasted Colombian Gesha Coffee in UAE
Jasmine Gesha is a premium Colombian specialty coffee from Manantiales del Frontino in Valle del Cauca, crafted to showcase elegant floral aromatics and refined sweetness.
Grown at high elevations and carefully cultivated within a biodiverse environment, this Gesha coffee delivers jasmine-like florals, tea-like clarity, delicate citrus notes, and a clean structured finish.
Perfect for coffee enthusiasts looking for an elegant and floral Colombian Gesha coffee with clarity, sweetness, and refined complexity.
Price range: 60 AED through 240 AED "excl. VAT"
Jasmine is a refined Colombian Gesha coffee produced at Manantiales del Frontino, one of Colombia’s most respected specialty coffee estates located in the mountains of Caicedonia within Valle del Cauca.
Positioned along the slopes of the Cordillera Central at elevations between 1,500–2,000 meters above sea level, the farm spans over 170 hectares of coffee cultivation surrounded by native forests and nourished by pure mountain meltwater.
Led by Andres Felipe Londoño and his team, Manantiales del Frontino has earned international recognition for producing exceptional coffees through sustainable farming practices, biodiversity preservation, and meticulous cultivation of varieties such as Geisha, Bourbon, Castillo, and Colombia.
The farm’s dedication to quality gained global attention when its Geisha coffee was awarded “Coffee of the Year” at the SCAA conference in 2011.
Jasmine Gesha coffee reflects the harmony between biodiversity, altitude, and precision coffee farming. Coffee trees grow under stable shade conditions within a diverse ecosystem of native trees, avocado, and plantain, creating healthier soil and a resilient growing environment.
Different coffee varieties are planted across varying elevations to maximize their individual flavor potential. Combined with clean mountain water and careful post-harvest processing, the result is a coffee with remarkable clarity, structure, and refined floral complexity.
Jasmine Gesha delivers a delicate yet expressive cup profile with tea-like elegance, bright citrus character, and layered floral aromatics that showcase the beauty of high-elevation Colombian Gesha coffee.
Origin: Valle del Cauca, Colombia
Farm: Manantiales del Frontino
Variety: Gesha
Flavor Notes: Jasmine, Floral Tea, Citrus, Delicate Sweetness
Roast Level: Light to Medium
Body: Elegant & Clean
Best For: Filter Coffee & Pour Over
Swipe left or right to view the full brewing guide on mobile.
If you are looking for premium Colombian Gesha coffee beans in the UAE with elegant floral aromatics, tea-like clarity, and refined sweetness, Jasmine Gesha offers a truly exceptional specialty coffee experience.
Its combination of high-altitude cultivation, biodiversity, and sustainable farming practices creates a coffee that is delicate, expressive, and beautifully structured for filter brewing.
At The Ore Coffee, we roast our Colombian Gesha coffee fresh in the UAE to preserve floral aromatics, sweetness, and cup clarity—ensuring every brew delivers a premium specialty coffee experience.
Jasmine Gesha features floral aromatics, jasmine tea notes, delicate citrus brightness, and clean layered sweetness.
Gesha coffee is prized for its exceptional floral complexity, tea-like body, vibrant acidity, and elegant cup profile.
Yes, Jasmine Gesha performs exceptionally well as pour over, highlighting its delicate floral aromatics and clarity.
Absolutely. It creates a refined espresso with floral sweetness and elegant acidity.
You can order freshly roasted Jasmine Gesha coffee directly from The Ore Coffee, available across the UAE.
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