Name: Advanced Barista Training UAE | Specialty Coffee Workshop
Price: 2500.00 AED
Availability: InStock

Description

Intensive Barista Training Program

Take your coffee skills to the next level through our Intensive Barista Training Program — a hands-on specialty coffee course designed for baristas with existing experience or foundational coffee knowledge.

This advanced two-day training program consists of approximately 14 hours of immersive learning, combining practical exercises, coffee theory, espresso calibration, milk science, extraction analysis, and equipment understanding.

Created for aspiring professional baristas, café staff, and coffee enthusiasts looking to deepen their understanding of specialty coffee, this course focuses on precision, consistency, and the science behind great coffee preparation.

Who Is This Course For?

Baristas with basic coffee experience
Aspiring specialty coffee professionals
Café owners and coffee entrepreneurs
Home brewers wanting advanced coffee knowledge
Coffee enthusiasts looking to improve espresso and milk skills

What You Will Learn

This specialty coffee training program is structured to help participants develop a deeper understanding of coffee extraction, espresso calibration, milk steaming, water chemistry, and brewing variables that influence flavor and consistency.

Coffee Knowledge & Extraction Science

Impact of elevation on coffee flavor development
How coffee processing affects flavor and extraction
Understanding decaffeination methods
Coffee freshness and aging
How to preserve coffee freshness properly
Analyzing coffee freshness and extraction quality
Roasting impact on flavor development
Physical and chemical changes during roasting
Advanced extraction understanding through roasting profiles

Espresso Equipment & Grinder Understanding

Understanding espresso machine system flow
Different espresso machine types and functions
Different grinder types and burr designs
The physics of grinding and particle distribution
How grind size impacts extraction and flavor

Espresso Calibration & Recipe Development

Understanding dose and yield relationships
Creating espresso recipes for different coffees
Distribution techniques and extraction impact
Temperature control and extraction behavior
Systematic espresso calibration workflow
Consistency and dialing-in techniques

Milk Science & Steaming Techniques

Milk freshness and quality understanding
Milk composition and texture development
Frothing science and milk aeration
Creating balanced milk texture for coffee beverages
Improving steaming consistency and workflow

Water Quality & Brewing Control

Understanding water chemistry in coffee
pH, TDS, hardness, and alkalinity explained
How water quality affects flavor extraction
Optimizing water for espresso and brewing

Course Details

Duration: 2 Days (14 Hours)
Training Type: Hands-On Specialty Coffee Training
Level: Intermediate to Advanced
Focus: Espresso, Extraction, Milk Science, Brewing Knowledge
Suitable For: Baristas, Café Staff, Coffee Enthusiasts

Advance Your Coffee Skills

Whether you are preparing for a professional café environment or looking to deepen your specialty coffee expertise, this intensive training program is designed to help you build confidence, precision, and a stronger understanding of coffee science and extraction.

Join The Ore Coffee Workshop and elevate your coffee knowledge through practical learning and hands-on experience.

Specialty Coffee & Barista Training in UAE

The Ore Coffee Workshop offers specialty coffee education and barista training in the UAE, focusing on espresso calibration, milk steaming, extraction science, and advanced coffee preparation techniques.

Our goal is to help baristas and coffee enthusiasts develop real-world coffee skills through practical, hands-on learning and modern specialty coffee education.

Additional information

Inclusions	The Ore Certificate

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